The right recipe

Four years ago, Assistant Chemistry Professor Justin Lytle started the “Chemistry of Food” series with Erica Fickeisen, lead baker with PLU’s Dining and Culinary Services.(Photo by John Froschauer) The right recipe for fun and learning The recipe for how Assistant Professor of Chemistry Justin Lytle…

Remembering Norway

During a ceremony of remembrance in Red Square, the Norwegian Flag is raised for the victims of the terror attacks this summer. (Photo by John Froschauer) PLU professor remembers Norway’s peaceful response to attacks of terror By Katie Scaff ’13 The dignity and resolve of…

Exploring with Hubble

Physics Instructor, Dana Rush, talks about the Hubble Space Telescope in the community room of the GBC. Exploring with Hubble By Chris Albert For more than a decade, the Hubble Space Telescope has been opening doors to the universe. Through its lens, we’ve received astonishing…