Page 1057 • (13,370 results in 0.043 seconds)
-
March 1, 2013 Share your Zipcar experience for a chance to win! During the months of March and April, you have the opportunity to win $50 in LuteBucks. You simply need to share your Zipcar experience by taking a short survey available on the Commute website at https://www.plu.edu/commute/zipsurvey. You’ll also earn a $10 Zipcar driving credit just for participating! To be eligible, you must be PLU staff, faculty or a student and have an active Zipcar account. If you don’t have a Zipcar account
-
Posted on November 16, 2017October 31, 2018 A Weekend with Mother Earth and the Zapotecs The third weekend in September, at the end of our Spanish Intensivo and right before the beginning of Term II, we set off to Pueblos Mancomunados del Norte, in Oaxaca’s Sierra Norte. More specifically, we travelled to a small town called La Nevería. While there, we were honored to be welcomed into a Zapotec community … Continue reading A Weekend with Mother Earth and the Zapotecs
-
Posted on November 16, 2017October 31, 2018 A Weekend with Mother Earth and the Zapotecs The third weekend in September, at the end of our Spanish Intensivo and right before the beginning of Term II, we set off to Pueblos Mancomunados del Norte, in Oaxaca’s Sierra Norte. More specifically, we travelled to a small town called La Nevería. While there, we were honored to be welcomed into a Zapotec community … Continue reading A Weekend with Mother Earth and the Zapotecs
-
Posted on November 16, 2017October 31, 2018 A Weekend with Mother Earth and the Zapotecs The third weekend in September, at the end of our Spanish Intensivo and right before the beginning of Term II, we set off to Pueblos Mancomunados del Norte, in Oaxaca’s Sierra Norte. More specifically, we travelled to a small town called La Nevería. While there, we were honored to be welcomed into a Zapotec community … Continue reading A Weekend with Mother Earth and the Zapotecs
-
Posted on November 16, 2017October 31, 2018 A Weekend with Mother Earth and the Zapotecs The third weekend in September, at the end of our Spanish Intensivo and right before the beginning of Term II, we set off to Pueblos Mancomunados del Norte, in Oaxaca’s Sierra Norte. More specifically, we travelled to a small town called La Nevería. While there, we were honored to be welcomed into a Zapotec community … Continue reading A Weekend with Mother Earth and the Zapotecs
-
Posted on November 16, 2017October 31, 2018 A Weekend with Mother Earth and the Zapotecs The third weekend in September, at the end of our Spanish Intensivo and right before the beginning of Term II, we set off to Pueblos Mancomunados del Norte, in Oaxaca’s Sierra Norte. More specifically, we travelled to a small town called La Nevería. While there, we were honored to be welcomed into a Zapotec community … Continue reading A Weekend with Mother Earth and the Zapotecs
-
Posted on November 16, 2017October 31, 2018 A Weekend with Mother Earth and the Zapotecs The third weekend in September, at the end of our Spanish Intensivo and right before the beginning of Term II, we set off to Pueblos Mancomunados del Norte, in Oaxaca’s Sierra Norte. More specifically, we travelled to a small town called La Nevería. While there, we were honored to be welcomed into a Zapotec community … Continue reading A Weekend with Mother Earth and the Zapotecs
-
A view-at-the-table with the Federal Reserve Posted by: tpotts / July 13, 2021 July 13, 2021 The Department of Economics was honored to host First Vice President and COO, San Francisco Federal Reserve Bank, Mark Gould, PLU Regent and Economics alumnus, to campus on April 8th, 2021. Mr. Gould shared his experiences in Federal Open Market Committee meetings where the monetary policy for The Federal Reserve Bank was set. The event, which was hosted over Zoom and open to the public, was well
-
PLU scones have been on the menu for more than 20 years. Their warm, fresh-from-the-oven appeal have made them a symbol of our unique approach to hospitality on campus. We hope you enjoy your own homemade PLU Scones. They’re best enjoyed with butter, jam and some friends. Make sure to share a photo of your scones using #GoLutes! Ingredients: 2 2/3 cups all-purpose flour 1/2 cup sugar 4 teaspoons baking powder 1/2 teaspoon salt 1/2 cup butter (chilled) 1 cup heavy cream 2 eggs 1 tablespoons
-
you! Gifts to the Lute Club Athletics Fund and our individual teams provide essential financial support by subsidizing team travel and equipment costs — both necessary to help our teams stay competitive.Make a giftGifts of all sizes provide an exceptional Lute experience for our exceptional athletes!$25 = A meal while on the road $50 = Personal equipment (balls, gloves, goggles, hat/visors, etc.) $100 = Practice apparel for the season $250 = Travel suit and shoes for one season $500 = Airfare and
Do you have any feedback for us? If so, feel free to use our Feedback Form.