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Communication faculty publish paper exploring the rhetoric of food Posted by: Todd / March 16, 2015 March 16, 2015 Amy Young and Justin Eckstein published two pieces in the February 2015 edition of Communication & Critical/Cultural studies, one of the top journals in the communication field, and the articles are quite tasty. The duo has put together a special forum on rhetoric and food. The first paper entitled “Rhetoric & Foodways” outlines the potential for a rhetorical examination of food

lot of time thinking about creativity, and that too is an outgrowth of all these crazy pieces of my life.” With a chuckle he adds, “I would still hop a freight train, but my wife has forbidden me to do that anymore.” Profile Areas of expertise Classical music composition Classical music history and theory World music traditions (Chinese, Irish, and Trinidadian in particular) Chinese history and culture Educational study tours in China Education D.M.A, University of Michigan M.M., University of

Ebenezer Scrooge, Martin Luther, and the Power of the Past and of Language Posted by: alex.reed / May 25, 2022 May 25, 2022 By Eric NelsonOriginally published in 2012There’s something strange that goes on with texts, readers, writers, and time. I mean, look at you: there you are, reading this now, in the spring of 2012. And here I am, in your past, and it’s not even (technically) winter 2011. I’m sitting next to the Christmas tree (as yet untrimmed), finals and graded papers drifting around the

can PLU students think about their role in this method of community change-making? When we speak of our mission of serving other people, our communities and the Earth, continuously learning from our environments and being able to apply theory and practice together are critical to our mission delivery. Our students come from richly diverse backgrounds and they will continue to develop new experiences on their own journeys of vocation. We hope they can take all of their lived experiences and the