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major you take.” Yes, if you want to be a full-time musician, you have to be tough and good to make it in the professional world, he said. But even if that’s not your final goal, Ronning encourages all students with an interest in music to pursue it at PLU. “When you build music skills, you build skills for life,” he said. “It teaches you to think faster, work harder, and to feel more deeply. And PLU is a great place to study music, whether you pursue it professionally or just pursue it passionately

Student Composition Wins Statewide Competition Posted by: Mandi LeCompte / November 10, 2014 Image: Taylor Whatley, right, works with Prof. Greg Youtz on Whatley’s winning composition. (Photo: John Struzenberg ’16) November 10, 2014 Taylor Whatley’s Original Piece, ‘Fanfare Giocoso,’ Premieres at LUCO’s Season-Opener Seattle’s renowned Lake Union Civic Orchestra (LUCO)  opened its 20th anniversary season with pieces by Mozart, de Falla, Respighi—and Whatley. That’s Taylor Whatley ’15, a Music

September 1, 2008 PLU grad receives national journalism award The Society of Professional Journalists honored PLU graduate Breanne Coats ’08 with the 2008 Julie Galvan Outstanding Graduate in Journalism Award. The national award recognizes one graduate who is considered the most outstanding on the basis of character, community service, scholarship, proficiency in practical journalism and significant contributions to their SPJ chapter. Coats was nominated for the award by PLU’s SPJ campus

March 23, 2010 PLU, one of top business schools nationwide named to The Princeton Review’s “Student Opinion Honors for Business Schools” By Greg Brewis Pacific Lutheran University is one of 15 graduate schools of business named to The Princeton Review’s second annual “Student Opinion Honors for Business Schools.” PLU is listed in the categories of global management and general management. PLU’s MBA program was named as one of the top business schools by students surveyed by The Princeton Review

November 8, 2010 Perseverance, love of music brings transfer student to PLU By Barbara Clements When Andrew Pogue ’14 strolled into Lagerquist Hall, he stopped, looked around and listened. The 30-year-old transfer student from Highline Community College knew that Pacific Lutheran University was the place for him. Andrew Pogue ’14 transferred from Highline Community College, knowing PLU was the perfect place for him. (Photo by John Froschauer) “I just walked into that hall and I knew it,” said

August 10, 2011 Garfield Street has a ton of eating options, like 208 Garfield, with fun for the palate like small plates and big treats. (Photos by John Froschauer) From late-night snack to early-morning breakfasts, you’ll find places a plenty to eat at PLU By Barbara Clements You’ve decided it’s time for dinner, or a late night study break. But where, exactly, can you find a meal or some snacks? Pretty much at any time, there’s food to be found around PLU. For you early morning risers of the

February 23, 2012 Maude Barlow – National Chairperson of the Council of Canadians and chair of the board of D.C.-based Food and Water Watch – delivers the keynote address opening the Wang Symposium, “Our Thirsty Planet”on Feb. 23 at PLU. (Photo by John Froschauer) ‘Water is the great teacher’ By Chris Albert For too long the water supply of this world has been treated like an open tap and the leaders of the world have been blindfolded around a bathtub sucking through a straw, said water

named CEO, Wolfe had served as the Deputy Executive Director of the Port since June 2005. Prior to joining the Port of Tacoma, he served for two years as the Executive Director of the Port of Olympia, and before that as Olympia’s Director of Operations and Marine Terminal General Manager. Wolfe also spent 10 years with Maersk Sealand/APM Terminals in Tacoma, most recently as the terminal’s Operations Manager. A native of Puyallup, Washington, Wolfe earned a Bachelor’s degree in business

October 12, 2012 This past summer, Nathan Page ’13, left, worked on Mt. Rainier conducting research on glaciers. Each week, the group spent two nights on Mt. Rainier, hiking anywhere from three to 15 miles to their research area, collecting a sample before bed, then getting up at 3 a.m. to take water samples, and begin the hike to another glacier for more samples before turning in for the night. Nathan Page ’13 – I never thought I’d spend my summer on Mt. Rainier with my prof By Katie Scaff ’13

October 22, 2012 Care for the world, service to mankind By Chris Albert Brian Bradshaw ’07 was walking down the stairs of his residence hall when he saw a young woman crying in the lobby. She had a bad day and it had destroyed her in that moment. Bradshaw was planning on going skiing that day. He stopped to talk to her and after listening said, “Come with me.” The young woman responded, “But you’re going skiing?” He said, “Yeah and you’re coming with me.” They spent the day on the slopes and