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Infectious Disease Institute. He stayed there until his recent move to Fred Hutchinson Cancer Research Center, where he’s now operational leader in its Vaccine and Infectious Disease Division. “This position involves a lot of international health activities, which is exactly what I want to do,” Malloy said about his new job. And, in a way, Malloy even juggles all three of his degrees in his current career. “The intersection of science and public health and law has really been valuable in terms of opening

business specializes in full- service events, providing clients everything from rentals, music, flowers, linens and quality Northwest-inspired food prepared with local ingredients. “We’re basically a one-stop shop,” Halvorsen said. “We focus on everything for an event to come together.” (Video by Rustin Dwyer, PLU) Halvorsen worked in the food industry before and after studying public relations and English at PLU. She tried for a long time to break into the kitchen. When that effort and a monthslong

Search Events ePass Academics Admission Administration Athletics Alumni Student Life Families Giving Careers at PLU Campus Map Directory About PLU Calendar Library Textbooks News Stories Video ResoLute Photos Livestream Webcams Frequently Searched Items What programs are offered? Do you offer graduate programs? How do I apply? How do international students apply? How much does it cost to attend? How do I get to campus? How can I check my grades? How can I see on-campus dining? Are there any local

ePass Academics Admission Administration Athletics Alumni Student Life Families Giving Careers at PLU Campus Map Directory About PLU Calendar Library Textbooks News Stories Video ResoLute Photos Livestream Webcams Frequently Searched Items What programs are offered? Do you offer graduate programs? How do I apply? How do international students apply? How much does it cost to attend? How do I get to campus? How can I check my grades? How can I see on-campus dining? Are there any local college fairs

Academics Admission Administration Athletics Alumni Student Life Families Giving Careers at PLU Campus Map Directory About PLU Calendar Library Textbooks News Stories Video ResoLute Photos Livestream Webcams Frequently Searched Items What programs are offered? Do you offer graduate programs? How do I apply? How do international students apply? How much does it cost to attend? How do I get to campus? How can I check my grades? How can I see on-campus dining? Are there any local college fairs? Where do I

ePass Academics Admission Administration Athletics Alumni Student Life Families Giving Careers at PLU Campus Map Directory About PLU Calendar Library Textbooks News Stories Video ResoLute Photos Livestream Webcams Frequently Searched Items What programs are offered? Do you offer graduate programs? How do I apply? How do international students apply? How much does it cost to attend? How do I get to campus? How can I check my grades? How can I see on-campus dining? Are there any local college fairs

committed to reversing climate change. Cynthia Moe-Lobeda, an ethicist of international fame from Seattle University, will ask how Lutheran sources invite people to resist forms of structural evil. In a workshop on food justice, PLU Religion Professor Samuel Torvend will explore the increasing incidence of food insecurity in Washington state and the ways in which humanist and religious groups intervene to secure food for all. Aana Vigen of Loyola University Chicago, a leading scholar of Lutheran

Kate Deines ’16 Kate Deines ’16 https://www.plu.edu/resolute/fall-2016/wp-content/uploads/sites/16/2016/05/kate-deines-cover-1024x427.jpg 1024 427 Natalie DeFord '16 Natalie DeFord '16 https://www.plu.edu/resolute/fall-2016/wp-content/uploads/sites/16/2016/09/natalie-deford-avatar.jpg May 17, 2016 September 9, 2016 TACOMA, WASH. (June 15, 2016)- Kate Deines ’16 is a natural on the soccer field and has a long résumé to prove it. She played at the local, college, national and international level

around the globe, too. He travels the world with his wife, tasting traditional drinks along the way. Photographs of their trips — from floating the Amazon River in Peru to taking in history in Northern Ireland — line the walls of the distillery. “All the conflicts in the world would stop if people would just focus on food and alcohol,” Bunk said. “You cannot be upset with somebody when you’re enjoying their culture and their drink.” And he takes what he learns from those international encounters and