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Spring Section Changes Working Group Proposal https://www.plu.edu/president/documents/spring-section-changes-working-group-proposal/

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Staff Working Group Proposal https://www.plu.edu/president/documents/staff-working-group-proposal/

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Student-Faculty Ratio Working Group Presentation https://www.plu.edu/president/documents/student-faculty-ratio-working-group-presentation/

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Student-Faculty Ratio Working Group Proposal https://www.plu.edu/president/documents/student-faculty-ratio-working-group-proposal/

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Documents and Forms https://www.plu.edu/president/documents/

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Long Range Planning https://www.plu.edu/president/documents/file-group/long-range-planning/

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Documents & Forms https://www.plu.edu/srr/documents/file-group/documents-forms/

Student Code of Conduct 2020-2021 (pdf) view download

News – Acclaim 2017-18 https://www.plu.edu/acclaim/2017-18/news/

Alumni 2020 Alumni Updates Kate Williams January 18, 2018 Alumni 202 Views Read more

Kate Williams – Acclaim 2017-18 https://www.plu.edu/acclaim/2017-18/author/williake/

Alumni 2020 Alumni Updates Kate Williams January 18, 2018 Alumni 202 Views Read more

Tasting Menu – Resolute Online: Spring 2016 https://www.plu.edu/resolute/spring-2016/menu/

said. (Video by Rustin Dwyer, PLU) The heart that went into producing the port epitomizes the story told from vine to bottle at Benson Vineyards Estate Winery in Manson, Washington, overlooking the shores of Lake Chelan — great tasting wine made with a whole lot of nostalgia. “We’re family here first and foremost,” Benson said. And the wine tastes as profound as the story behind it. The port is buttery and intense, yet simple. It begs for drinkers to bury their noses deep in the glass to