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tutorialPolitical Science DepartmentSuperCAPP – Degree audit data for course schedule planning and student advising. Watch a tutorialPublishing & Printing Arts ProgramSuperCAPP – Degree audit data for course schedule planning and student advising. Watch a tutorialReligion DepartmentSuperCAPP – Degree audit data for course schedule planning and student advising. Watch a tutorialSociology & Criminal Justice DepartmentSuperCAPP – Degree audit data for course schedule planning and student advising. Watch a tutorial

Give to PLU Scholarships “My scholarship is truly a blessing. Thank you, I would not have been able to do this without your support.” Make a gift for students like Michele “I am growing as a person and finding my passions in music, math and computer science.” Make a gift for students like Paul PLU Scholarship Fund Access to a world-class education shouldn’t depend on one’s financial circumstances. This is a core belief at PLU, and meeting our students’ financial need is one of the university’s

science of making bread and will provide a variety of free breads for taste testing afterwards. Free and open to the public. Free bread samples afterwards. Sponsored by the Chemistry Department and Campus Restaurants.Event Details: Speakers: Erica Fickeisen, Lead Baker Justin Lytle, Associate Professor of Chemistry Time: 6-7 p.m. Date: Feb. 6, 2019 Place: Leraas Lecture Hall, Rieke 103 Free and open to the public. Free bread samples afterwards.

webinar about the science of making (and enjoying) chocolate. Please bring chocolate to the presentation to participate in a taste-testing! Perhaps a kind you have never had before but plain chocolate – no nuts, flavors or candies inside – to concentrate on the chocolate flavor. In 2007, Prof. Lytle started the “Chemistry of Food” series with Erica Fickeisen. Lytle, Fickeisen, and Dining and Culinary Services have joined together to create fun, informative sessions that look at the chemistry of

Corps Master’s International program. Her Peace Corps assignment in Belize (2006-2008) focused on ecotourism and she completed her MPA with a focus on environmental management in 2009. Shella then joined the U.S. Department of the Interior as a Presidential Management Fellow, where she focused on Arctic policy and sustainable land management. After being accepted into the U.S. Foreign Service, she was assigned as the environment and science officer at the U.S. Embassy in Oslo, followed by