Page 9 • (205 results in 0.021 seconds)

  • , dedicated to the study of ethics. “We are deeply grateful to the NADA Foundation’s gift to support the emergency needs of students and ethics programs,” said PLU President Thomas W. Krise. “With more than a quarter of our students eligible for the federal Pell Grant program, the university has a number of students who walk a fine line with their finances. When an emergency arises, these students are especially vulnerable to disruptions in their incomes. This NADA Foundation grant will help soften the

  • Fred Hutch Lab Tech Training Internship Program Posted by: nicolacs / March 13, 2017 March 13, 2017 Lab Tech Training Internship Program Overview: This internship opportunity will provide job training for students interested in pursuing biomedical research after graduation. Labs in the Vaccines and Infectious Diseases Division at Fred Hutch (e.g. Lund Lab, HVTN, McElrath Lab, Schiffer Lab) are seeking PLU, SPU, Seattle U and local undergraduate military veterans for this nine week internship

  • SCRI Summer Scholars Program (SSSP) Posted by: nicolacs / December 7, 2022 December 7, 2022 In partnership with the Center for Diversity and Health Equity, the Office for Teaching, Education and Research is excited to offer our SCRI Summer Scholars Program (SSSP). The goal of the program is to provide undergraduate students with a background that is historically underrepresented in the biomedical and health sciences an opportunity to engage in basic, clinical and/or translational research

  • are carefully tailored to active research labs and projects led by faculty who have proven themselves as exceptional mentors for undergraduate students. Explore the Programs: Applications and Foundations of Unmanned Systems Applied Plant Systems Beneficial Bacteria Beneficial Insects Bioenergy Systems Biomedical Engineering Devices Chemical Assembly Community-Engaged Training for Advancing Health Equity Crop-to-Food Innovation Digital Legal Research Lab Emergent Quantum Materials and Technology

  • are carefully tailored to active research labs and projects led by faculty who have proven themselves as exceptional mentors for undergraduate students. Explore the Programs: Applications and Foundations of Unmanned Systems Applied Plant Systems Beneficial Bacteria Beneficial Insects Bioenergy Systems Biomedical Engineering Devices Chemical Assembly Community-Engaged Training for Advancing Health Equity Crop-to-Food Innovation Digital Legal Research Lab Emergent Quantum Materials and Technology

  • are carefully tailored to active research labs and projects led by faculty who have proven themselves as exceptional mentors for undergraduate students. Explore the Programs: Applications and Foundations of Unmanned Systems Applied Plant Systems Beneficial Bacteria Beneficial Insects Bioenergy Systems Biomedical Engineering Devices Chemical Assembly Community-Engaged Training for Advancing Health Equity Crop-to-Food Innovation Digital Legal Research Lab Emergent Quantum Materials and Technology

  • SCRI Summer Scholars Program (SSSP) Posted by: nicolacs / December 7, 2022 December 7, 2022 In partnership with the Center for Diversity and Health Equity, the Office for Teaching, Education and Research is excited to offer our SCRI Summer Scholars Program (SSSP). The goal of the program is to provide undergraduate students with a background that is historically underrepresented in the biomedical and health sciences an opportunity to engage in basic, clinical and/or translational research

  • October 13, 2010 The impact of eating By Kari Plog ’11 Ethics is not normally the first thing that comes to mind when dishing up your dinner plate, but for Beth Ann Johnson ethics is vital in making dietary choices. The conference will explore the ethics of eating. “The idea is we can eat in a sustainable way that’s good for the planet and the people who produce [the food],” Johnson said. Johnson, a member of Trinity Lutheran’s Hunger Committee, is one of the primary planners for the event

  • Philosophy from Penn State University. He regularly teaches courses in ethics, social and political philosophy, and business ethics, as well as courses in early modern philosophy, 19th and 20th century continental philosophy, and the philosophy of race. “Many have begun to consider seriously the ethics of producing food under such conditions and, indeed, the ethics of eating animals in general. I look forward to participating in a public debate about these issues in order to bring them more clearly into

  • February 24, 2012 Paul B. Thompson, the W.K. Kellogg Chair in Agricultural, Food and Community Ethics at Michigan State University gave the keynote address for the Food Symposium. (Photo by Igor Strupinskiy ’14) Exploring food issues By Katie Scaff ’13 Food intersects with just about any social justice issue you’re interested in, according to PLU Philosophy Professor Erin McKenna. McKenna was one of more than a dozen experts and enthusiasts who shared their knowledge with PLU and the greater