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Receptions & BreaksMore Information Please read The Basics to understand how PLU catering will work for you and your event.- Choose Receptions Category Here - Menu Links Breakfast Menu Lunch Menu Dinner Menu Dessert Menu Beverage Menu Elegant Hors D’oeuvres Elegant Hors D’oeuvres Asparagus Wrapped in Phyllo with Asiago$1.75 each | minimum 2 dozenAssorted Mini Quiche$1.25 each | minimum 2 dozenMini Spanakopita$1.00 each | minimum 2 dozenMini Pitas with Chicken Tahini Salad$1.50 each | minimum 2

Kone My name is Jonah Kone, a student at the University of Puget Sound, and I major in International Political Economy with minors in Hispanic Studies and Environmental Policy. I am especially interested in how cultural, anthropological, and political factors shape environmental policy, especially with interdisciplinary and international issues such as climate change. As an outdoor enthusiast with an addiction for travel, I hope to do environmental work in the Americas with an international focus

St. ScholasticaPrivateYesYes MWMNMinnesota State University MankatoPublicYesYes MWMNSt. Cloud State UniversityPublicYesYes MWMNUniversity of MinnesotaPublicYesYes MWMNWinona State UniversityPublicYesYes MWMOMissouri State UniversityPublicYesYes MWMOUniversity of Central MissouriPublicYesYes SEMSDelta State UniversityPublicYesYes SEMSMississippi State UniversityPublicYesYes SEMSMississippi University for WomenPublicYesYes SEMSUniversity of MississippiPublicYesYes SEMSUniversity of Southern

Lute Library Blogs Alumni News Homecoming Highlights Awards Recognition Alumni Profiles Alumni Events Class Notes Calendar Juggling His Way to a Career in Global Health Alumni / Alumni Profiles / April 21, 2014 Curt Malloy, left, and Barbara Naess juggle in the shadows of a volcano in Volcán Santiaguito, Guatemala. (Photo: Bill Latham) By Valery Jorgensen '15 Juggling has become more than an act for Curt Malloy ’88. Malloy began juggling during his freshman year at Pacific Lutheran University to

— Pav means bread rolls and Bhaji is the marathi word for vegetables. Pav bhaji is basically a mix of mashed & spiced vegetables in a gravy made with ‘Pav Bhaji Masala‘ spice blend. Served with two warm buttered rolls.Side of Basmati RiceglutenfreeveganTAMARI EntréesPoke BowlChoose Rice or Kale/Arugula Mix or a 50/50 blend. Top with your choice of Ahi, Salmon or Tofu, choose veggies and sauces.Custom Deli SandwichSides / Extras / Add-onsCiabattaveganglutenOld Fashioned