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  • that has looked like in their own lives. Dodson urged listeners to be genuine advocates and have real conversations in uncomfortable situations — the metaphorical talk with a relative at the family Thanksgiving table. Read Previous PLU’s Dr. Dean Waldow recognized with prestigious Lynwood W. Swanson Scientific Research Award Read Next Jordan Levy: Anthropology and a Just Society COMMENTS*Note: All comments are moderated If the comments don't appear for you, you might have ad blocker enabled or are

  • community partners such as not–for–profits, media outlets, government agencies, and other organizations, while simultaneously providing pre–professional opportunities for talented and capable PLU students. Read Previous PLU senior Daniel Hachet leaves a legacy of green on campus Read Next Aminda Cheney-Irgens ’20 on her chemistry and Hispanic studies double major, research in Puerto Rico, and preparing for graduate school COMMENTS*Note: All comments are moderated If the comments don't appear for you

  • AWIS Scholarship Posted by: nicolacs / February 26, 2024 February 26, 2024 Seattle AWIS awards scholarships to several undergraduate women who are majoring in science, math or engineering fields at colleges and universities in Washington State and will enter their junior or senior year in the Fall. Scholarship winners are selected based on academic achievement, financial need, motivation to pursue a science-based career, and a record of community service. Seattle AWIS has awarded scholarships

  • economics, and am interested in teaching, research and consultation work. Anna Reiman ’13 is from Puyallup, Wash. Anthony Markuson, Bachelor of Science in biology Anthony Markuson ’13 is from Chester, Mont. Why PLU? My campus visit made the difference because of PLU’s warm and welcoming community. After visiting PLU, no other campus could truly compare. Nevertheless, I needed numerical data to support a decision. In an Excel spreadsheet, I assigned points to universities based on 29 categories. After

  • budgeting and planning, allowing theater students to grow in their craft. It got a boost this December when it was named as one of the first recipients of the Carol Sheffels Quigg Award for Excellence and Innovation. The award was accompanied by a grant. Wolfson’s capstone project, a trio of plays by Will Eno, will be the first show paid for by Vpstart Crow. The three pieces – “Thom Pain (based on nothing),” “Lady Grey (in ever-lowering light)” and “Mr. Theatre Comes Home Different” – are each solo

  • Peace Prize. “He said ‘Yeah, another headache,’ but then said how honored he was to receive it,” Kpodo said. The entire visit lasted 15 minutes, but Kpodo said she will remember it for the rest of her life. Jinnie Hanson ‘06, Marketing & Communications Director of the Boys & Girls Clubs of South Puget Sound, said Kpodo rose through the ranks of contenders based on her work and volunteer efforts both at home and at the clubs. Hanson noted that Kpodo has worked on various volunteer projects, including

  • make the system work. The pumps that circulate the thermal medium among the heat pumps are run off variable speed drives so the pumps only pump based on need from the heat pumps. This is all tied together by the HVAC control system, which saves a great deal of energy over standard HVAC systems. The roof is painted white to reflect light, helping to manage the climate of the building naturally. When entering any room in the building the lights are automated and all bulbs used are LED or highly

  • ,” she said. OTR trips are a part of new student orientation where students register for an off-campus visit somewhere in the Puget Sound region with a group of other new students and orientation guides. The trips are tailored to different areas of interest and are divided into four categories: service, art and culture, outdoor recreation and just-for-fun. Melanie Deane, student coordinator for OTR, said that choosing places to go is based on what has been popular with students in the past. “I think

  • with fish, or shrimp or tofu, as he prepared it when it was on the menu in the UC. They had it on the menu for a while, and, even though quite a few people really enjoyed it, they took it off the menu because it was too much work to prepare. McGinnis carefully cuts a papaya. He found the recipe about four or five years ago, when the UC remodel was happening. McGinnis peels the sliced papaya. He put it together based on various recipes he found online. “What I tend to do with recipes like this is

  • has a top notch collection both in handweaving and costume. I believe their assistance will greatly raise the bar on our collection, since storage is a key factor in the preservation of textiles.” In its fifth year, R2R partners with Seattle-based Art Work Fine Art Services, a full-service company of experts who handle artwork, to bring together a team of trained museum professionals to volunteer on a special collections project in Washington state. The program aims to help meet the needs of the