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Seattle Opera’s ‘Porgy and Bess’ – five Lutes, one stage, hitting the high notes in fun Posted by: Mandi LeCompte / December 13, 2011 Image: Five Lutes took the stage in the summer of 2011 for Seattle Opera’s production of ‘Porgy and Bess.’ (Photo courtesy of Seattle Opera) December 13, 2011 Amy Van Mechelen ’08 had just finished up her master’s degree in music at Colorado State University and had moved back to the Tacoma area. She auditioned for the chorus of Porgy and Bess,and didn’t think
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retailer to get an item to the consumer. Fair trade essentially cuts out the “buyer” function, allowing the distributor to buy directly from the artisan and cut costs, Valdez said. “It’s why they can pay a fair wage and still charge a reasonable price for their products,” she explained. Most products are certified as fair trade through the Fair Trade Federation or the International Fair Trade Association. By visiting the production sites often, both organizations monitor how the goods are made and the
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will study meat production and the environment. Mini-grants of up to $500 are also available for students and faculty interested in projects to improve the environment. More information and applications is available at the Environmental Studies Web site. The interdisciplinary approach of the Environmental Studies Program is not unique at PLU, Teska added. A number of PLU programs – Chinese Studies, Global Studies and Women’s and Gender Studies, to name a few – are designed to bring together two or
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. Future cuts at the base have the potential to act as a substantial drag on the local economy. In the meantime, looming labor disputes between Boeing and one of its unions in neighboring King and Snohomish County have been resolved, averting the potential risk of Boeing shifting production out of state – at least for the time being. Some of the major predictions in the 2014 forecast include: • The Pierce County economy will grow by 1.8 percent in 2014, following 2.8 percent growth in 2013 and 2.2
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Nations special report. That startling statistic caught the attention of three PLU Communication students, all of whom are members of the award-winning MediaLab program. Intrigued, the trio began asking questions, conducting research and investigating the issue. Now, after more than a year of research, travel, interviews and production, the result is a new documentary film titled Waste Not: Breaking Down the Food Equation, which premieres in Tacoma on Nov. 8. Waste Not explores the complexities
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that went viral. (Photo by Kevin Ebi '95, livingwilderness.com) Read Previous Lute’s creative background in broadcast and music production is ‘the straw that stirs the drink’ Read Next Sen. Patty Murray tours PLU campus, gets glimpse inside School of Nursing facilities COMMENTS*Note: All comments are moderated If the comments don't appear for you, you might have ad blocker enabled or are currently browsing in a "private" window. LATEST POSTS PLU Director of Athletics and Recreation Mike Snyder
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. “I say ‘yes’ to different possibilities,” she says. “I like trying new things.” That kind of thinking helped her segue from jobs in art education and publishing to public education communications.As senior director for communications, government relations and public engagement for Educational Service District 113, her team provides services such as writing, video production and graphic design for school districts in Grays Harbor, Lewis, Mason, Pacific and Thurston Counties. They also foster
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say ‘yes’ to different possibilities,” she says. “I like trying new things.” That kind of thinking helped her segue from jobs in art education and publishing to public education communications. As senior director for communications, government relations and public engagement for Educational Service District 113, her team provides services such as writing, video production and graphic design for local school districts. They also foster initiatives developed by state education officials and help
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distance education. PLU: Are you taking away anything from this experience that will change your old “normal?” Anderson: It’s good to slow down! I’ve been running a million miles per hour for the last four years. It has been really good to recenter myself, appreciate the important things in life, and reflect on what things I don’t want to change when this pandemic is over. Read Previous PLU alumni husband-wife duo doing their part in New York City’s COVID-19 battle Read Next Lutes craft handmade face
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” initiative. I was really drawn to the vision of the film series—the idea that filmmakers would partner with communities to tell important stories that otherwise would not get covered. As director, what were your duties for this documentary? My job as director was to help set up and shoot interviews, gather b-roll footage, establish a storyboard, and aid in the editing and post-production process. I had an amazing assistant director and lead editor, 2021 PLU alum Hallie Harper, and it was so great to be
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