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  • produce that came from a farmer they know. In a bad season, they’ve invested in a farmer whom they want to stick around for future harvests. O’Brien said he’s bought a share at Zestful Gardens, a Tacoma-based organic farm owned by PLU alumna Holly Foster ’96, for about seven years. He said she is always growing something, even in less fruitful seasons. “It’s an investment, and it’s insurance on their part,” O’Brien said of the annual cost. “I know she’s going to grow. She can always grow something

  • a variety of healthy, locally sourced produce that came from a farmer they know. In a bad season, they’ve invested in a farmer whom they want to stick around for future harvests. O’Brien said he’s bought a share at Zestful Gardens, a Tacoma-based organic farm owned by PLU alumna Holly Foster ’96, for about seven years. He said she is always growing something, even in less fruitful seasons. “It’s an investment, and it’s insurance on their part,” O’Brien said of the annual cost. “I know she’s